Vegetable Ghee also known as Vanaspati, is made up almost entirely of hardened vegetable oil and is free from any milk products. It is vegetarian alternative to this product. Is is ideal for various forms of cooking, baking and frying.
| Slip Melting Point (SMP) | Free Fatty Acid as Palmitic (FFA) | Moisture & Impurities (M&I) | Colour Lovibond 5.25" |
|---|---|---|---|
| 36-39°C | 0.1% max | 0.1% max | 5.0R max |
| 40-42°C | 0.1% max | 0.1% max | 5.0R max |